Unsupported Screen Size: The viewport size is too small for the theme to render properly.
arugula salad

Arugula Salad

Quite possibly my favorite salad of, well…EVER!  I love how easy, crisp, and fresh this always tastes.  Ok, I love how simple it is…

Ingredients: (serves 2)

  • 4 cups Arugula
  • 1 Tbsp Extra Virgin Olive Oil
  • 1 Tbsp fresh squeezed lemon juice
  • Salt and pepper to taste
  • Parmesan cheese (I love a big block of cheese and take a potato peeler to it to make long shaves on top of the salad)

Simply put the greens in a bowl, drizzle with the EVOO and squeeze the lemon on top.  Toss and and crack some sea salt and pepper, then top with parm. It is heaven and goes with everything.


  • Shaved Brussels sprouts
  • Sliced Roma tomato
  • Hard boiled egg
  • Left over bacon crumbles
  • Pepitas (fancy word for pumpkin seeds)

Originally posted 2020-05-25 18:42:03.